This year we decided that one Thanksgiving was not enough. The Saturday before Thanksgiving a part of our small group combined our efforts to create a Thanksgiving dinner before Thanksgiving.
We had a 13 lb. turkey, mashed potatoes, sweet potatoes, stuffing, gravy, green bean casserole, scalloped corn, salad, rolls, apple pie, and pumpkin creme brûlée. It was a feast…and a great time of being together as friends.
